The Bank Menu
Club Cocktails
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The Garden Party │ 2 oz $17
Jalapeno Tequila, Cointreau, Lime, Simple Syrup, Saline, Lime & Coriander Bitters, Tomatoes, Parsley
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Sunshine & Hurricane │ 2 oz $17
Los Siete Misterios, Dry Curacao, Mango Syrup, Lime Juice, Passionfruit Juice, Chili Salt Rim
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Ziggah Zig Ah │ 2.5 oz $17
Belvedere, Yeni Raki, Lime Juice, Pink Peppercorn Syrup, Black Peppercorn Tincture, Fresh Mint
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Spring Awakening $17
Aperol, lemon-infused Lillet, #3 Gin, orange blossom
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Smokey & The Bandit │ 2 oz $17
Buffalo Trace Bourbon, Cointreau, Root Beer Syrup, Lime Juice, Oak, Fire
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The Royale │ 2 oz $17
Empress 1908 Gin, Lemon, Floral Syrup
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Arnold Gets Roasted │ 2 oz $17
No. 3 Gin, Roasted Tea Syrup, Lemon Juice
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Jasmine Dragon │ 2 oz $17
Jasmine Infused Vodka, Jasmine & Orange Blossom Syrup, Lemon Juice, Fresh Ginger
Starters
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Feature Gazpacho $14
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Mixed Tender Greens $17
Mixed tender greens, roasted cherry tomatoes, purple cabbage, charred corn, avocado, cotija cheese, aji amarillo vinaigrette.
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Kale Salad $17
Kale greens, double smoked bacon, sun dried tomatoes, cashews, chèvre vinaigrette.
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Beef Carpaccio $19
Beef carpaccio, arugula, caramelized pear and onion, denissimo balsamic reduction, pine nuts, parmigiano.
Small Plates
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Focaccia $14
House baked focaccia, antipasto pickle, garlic oil.
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Nabulsi Cheese $18
Cast-iron nabulsi cheese balsamic onion chutney, minced marinated olives, cherry tomatoes, crispy shallots. Served with baguette.
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Trio of Potato Latkes $19
Charred scallion sour cream, pico de gallo, cotija cheese
Poached quail egg, torched hollandaise.
Bacon jam, caramelized pear and onion, brie cheese. -
Scallops $23
Pan seared scallop, coconut squash puree, pepita gremolata, cilantro chutney, papadum.
Large Plates
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Peruvian Fried Rice $36
Peruvian Fried rice with wheat berries, quinoa, knight rice, seasonal vegetables, avocado, cotija cheese, ahi panca sauce
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Pan Seared Tuna Loin $40
Sesame and black onion seed crust, roast fingerlings, carrot and fennel salad, curry tamarind vinaigrette.
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Conchinita Pibil Style Pork Taco $37
Pork shoulder wrapped in banana leaves and braised overnight. Corn tortillas, pickled onions, charred scallion sour cream.
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“Frontenmac” Burger $36
Our signature “Frontenmac” burger. Ground wagyu beef, shredded lettuce, brunoise shallot, aged cheddar, “Frontenmac” sauce. Served on a brioche bun with broccoli slaw.
Add roasted fingerling potatoes $4 -
Pan Seared Flat-Iron Steak $43
Summer vegetable hash, quinoa, panca pepper demi, aji verde.
Dessert
At the Bank, we are passionate about supporting local partners.
On our menu, you will find produce from Patchwork Gardens in Battersea, Burt’s Greenhouses in Odessa, Salt of the Earth Farm in Kingston, and Brass Point Farm in Seeley’s Bay. Meats and cheeses from Seed to Sausage in Sharbot Lake, and Creel and Gambrel in Kingston. Bread baked just down the street by Pan Chancho, and olive oils from around the corner at Kingston Olive Oil Company.
All things spiced thanks to Epices de Cru out of Montreal, and Pur Safran from Richmond Hill.
Kingstonlicious
$45 per person
Available for Take-Out February 11-13
Available for Dine-In and Take-Out February 18-20 and 25-27
Starter
Peruvian chopped salad with mixed tender greens, purple cabbage, grape tomatoes, avocado, corn, cotija cheese, and aji amarillo vinaigrette
Main
A Peruvian BBQ chicken supreme with roasted fingerling potatoes, aji verde sauce, roasted garlic aioli and Pico de Gallo
or
Peruvian “fried rice,” a bowl as plentiful as the Sacred Valley!
Red quinoa, wheat berries, and purple knight rice, sauted with kidney and black beans, sweet peppers, potatoes, corn and topped with cotija cheese. Served with aji verde sauce and Pico de Gallo.
Add-Ons
Spiced pineapple and white chocolate cheesecake with a brown-butter cashew crust. Serves one.
Chilcano Cocktail ($16)
2oz Pisco, lime, house ginger syrup, bitters and topped with ginger beer.
Beer
Draught
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Bohemian Pilsner │ Skeleton Park Brewing Company ½ Pint (12oz) $6 │ Pint (20oz) $10
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Sol Juice IPA │ Skeleton Park Brewing Company ½ Pint (12oz) $6 │ Pint (20oz) $10
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Queen of Wheat │ Spearhead Brewing Company ½ Pint (12oz) $6 │ Pint (20oz) $10
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Distortion Sour (Rotating) │ Stone City Brewing Company ½ Pint (12oz) $6 │ Pint (20oz) $10
Bottle/Can
Wines by-the-glass
Bubbles
White
Red
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20 │ Blau (1L) │ Rosewood Estates 5 oz $11 │ 8 oz $16 │ Bottle $60
Niagara, Ontario
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18 │ Cahors │ Château Larmartine 5 oz $11 │ 8 oz $16 │ Bottle $60
Cahors, France
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20 │ Albahra │ Envínate 5 oz $12 │ 8 oz $18 │ Bottle $65
Almansa, Spain
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18 │ Pinot Noir │ Harwood Estates 5 oz $14 │ 8 oz $20 │ Bottle $70
Prince Edward County, Ontario
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18 │ Cabernet Sauvignon │ Graceland Vineyards 5 oz $15 │ 8 oz $22 │ Bottle $80
Stellenbosch, South Africa
Wines from the Vault
Bubbles
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20 │ Gypsey Lola │ Cape Vineyards Bottle $60
Prince Edward County, Ontario
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19 │ Blanc de Blanc │ Raventos Bottle $75
Conca del Riu Anoia, Spain
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NV │ Franciacorta Electo │ Majolini Bottle $105
Lombardia, Italy
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16 │ Segunyola │ Mas Candí Bottle $110
Corpinnat, Spain
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NV │ Franciacorta Rosé │ Majolini Bottle $120
Lombardia, Italy
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NV │ Blanc de Blanc Brut │ St. John Bottle $145
Champagne, France
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NV │ Grande Réserve │ Andre Clouet Bottle $165
Bouzy, Champagne
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11 │ Blanc de Blancs │ Wiston Estate Bottle $190
South Downs, West Sussex
White
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19 │ K.J. Watson Pinot Gris │ Closson Chase Bottle $55
Prince Edward County, Ontario
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20 │ Colheita Branca │ Casa de Santar Bottle $55
Dão, Portugal
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19 │ Frascati │ Casale Marchese Bottle $60
Lazio, Italy
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17 │ 3XP │ Nicholas Pearce Bottle $60
Niagara Peninsula, Ontario
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18 │ L’Etoile │Marcel Cabelier Bottle $65
L’Etoile, France
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20 │ Listán Blanco de Canarias │ Viñátigo Bottle $65
Canary Islands, Spain
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20 │ Grüner Veltliner Goldberg │ Zahel Bottle $65
Vienna, Austria
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18 │ Pinot Grigio │ La Tunella Bottle $70
Friuli-Venezia-Giulia, Italy
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18 │ Chardonnay │ Tuli Bottle $75
Sonoma, California
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19 │ Unfiltered Chardonnay │ Stratus Bottle $80
Niagara-on-the-Lake, Ontario
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18 │ Chablis │ Domaine Dampt Bottle $85
Bourgogne, France
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18 │ Chardonnay Ex │ Exultet Estates Bottle $105
Prince Edward County, Ontario
Skin-Contact
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19 │ Cuvée Marie Justine │ Baudry DuTour Bottle $55
Chinon, France
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20 │ Mouflon │ Therianthropy Bottle $65
St. David’s Bench, Ontario
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19 │ Moschofilero │ Gaia Bottle $65
Peloponnese, Greece
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20 │ Air Carrots of Pagnol │ Air Carrots of Pagnol Bottle $75
Wellington & Voor‐Paardeberg, South Africa
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19 │ Orange │Domain du Bouchot Bottle $105
Pouilly-sur-Loire, France
Red
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20 │ Alberese │ Fattoria di Sammontana Bottle $55
Toscana, Italy
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19 │ Barbera d’Alba │ Giacomo Fenocchio Bottle $60
Alba, Italy
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20 │ L’Amandier │ Domaine des Homs Bottle $60
Minervois, France
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19 │ Cherrywood Pinot Noir │ Rosehall Run Bottle $65
Prince Edward County, Ontario
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20 │ Cooper Hill │ Cooper Mountain Bottle $65
Willamette Valley, Oregon
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19 │ La Nave │ Macroberts & Canals Bottle $65
Rioja, Spain
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18 │ Chianti Classico │ Castello di Verrazzano Bottle $70
Chianti Classico, Italy
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18 │ Stanners Pinot Noir Bottle $70
Prince Edward County, Ontario
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15 │ ‘Cru Bourgeois’ │ Château Pontey Bottle $75
Médoc, Franc
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19 │ Cabernet Franc │ Huff Estates Bottle $80
Prince Edward County, Ontario
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15 │ Amarone │ Luigi Righetti Bottle $80
Marano di Valpolicella, Italy
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15 │ Malbec ‘Viñas Viejas’ │ Versado Vineyards Bottle $80
Mendoza, Argentina
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19 │ Lousas │ Envinate Bottle $85
Ribeira Sacra, Spain
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17 │ Cherry Ave. Vineyard │ Tawse Bottle $90
Twenty Mile Bench, Ontario
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20 │ Clarete │ Goyo Garcia Bottle $100
Ribera del Duero, Spain
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16 │ Barolo │ Giacomo Fenocchio Bottle $115
Piedmont, Italy
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17 │ Cabernet Sauvignon │ Waterstone Bottle $120
Napa Valley, California
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13 │ Tannat │ Stratus Bottle $135
Niagara-on-the-Lake, Ontario
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15 │ Gran Selezione │ Castello di Verrazzano Bottle $145
Chianti Classico, Italy
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17 │ Cuvée du Plessy │ Domaine Julian Barge Bottle $150
Côte-Rôtie, France
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16 │ Baker Ridge │ Thomas George Estates Bottle $175
Russian River Valley, California
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16 │ Cabernet Sauvignon │ Spottswoode Bottle $220
Napa Valley, California
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18 │ Cantos del Diablo │ Dani Landi Bottle $250
Mentrida, Spain
